What’s For Dinner?

Sun: White Beans with Tomato, Basil, and Sausage over Parmesan Polenta

Mon: Open Faced Grilled Eggplant Sandwiches

Tues: Chicken Breast Stuffed with Blackened Chile Pesto over Rice Pilaf

Wed: Penne with Triple Tomato Sauce

Thurs: Pan Seared Salmon and Grilled Asparagus with Preserved Lemon Aioli

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Daring Bakers December Challenge- The French Yule Log

 
Aghhhhhh…….This has been a crazy month and I’m leaving for South East Asia Tomorrow! And I won’t be back until February! So between baking, and Christmas, and visiting family, and getting ready to travel I have been swamped! But I still managed to accomplish this month’s Daring Bakers! Yeah! Because this recipe already looked so [...]

December 30th, 2008 | Tags: , , | Category: Daring Bakers, Recipes, dessert | 11 comments

TWD-Brownie Cake

This weeks TWD recipe was chosen by Tammy of Wee Treats by Tammy. Tammy chose the caramel peanut topped brownie cake from the cookbook Baking: From My Home to Yours by Dorie Greenspan. As you can see my brownie cake has neither caramel or peanuts on top. I decided to omit the topping and just [...]

October 7th, 2008 | Tags: , , , | Category: Recipes, baked goods, dessert | 8 comments

TWD-Dimply Plum Cake

 

This weeks Tuesdays With Dorie Recipe was chosen by Michelle of Bake-en. She chose the Dimply Plum Cake. I’m not a very big fan of cake or muffins or any baked good with fruit in it (except cobblers…I LOVE cobblers!) but after looking at the recipe for this cake I was pretty convinced it [...]

September 23rd, 2008 | Tags: , | Category: Recipes, baked goods, dessert | 4 comments